Our Story

At The March Hare Bakery, we believe that the most delicious treats come from the heart, and good food is all about quality, creativity, and fun. As a small family run business, we pour our passion and expertise into every macaron, artisan chocolate and sweet treat we create.

Meet Vincent & Callie, the husband and wife team behind the magic. With over three decades of experience in the hospitality industry, they have honed their skills to craft the most delectable sweet treats that are truly a work of art and will leave you wanting more.

With over 30 unique and delicious flavours, we have something to satisfy everyone's taste buds. Using only the freshest and highest quality ingredients, we pride ourselves on creating macarons & sweet treats that are not only visually stunning but also bursting with flavour. From classics like chocolate and vanilla, to more unique flavours & flavour combinations like elderflower & champagne, matcha and unicorn ice cream, each and every bite is sure to leave you craving more. We also offer vegan and wheat-free options so that everyone can enjoy our delectable macarons and treats. 

We are proud to have been awarded a Great Taste Award for our Marmite & Burnt Toast and Apple & Fennel Macarons, which showcases our dedication to creating innovative and bold flavours.

But we don't just stop at delicious macarons & treats. At The March Hare Bakery, we believe in providing exceptional customer service and making sure that each and every customer feels valued and appreciated. We know that our success is only possible because of you, and we are truly grateful for your support.

At The March Hare Bakery, we believe that life is too short to settle for ordinary sweet treats. That's why we strive to create unique and fun flavours that challenge your taste buds and make your day a little brighter.

So whether you're treating yourself or surprising a loved one with a sweet indulgence, we invite you to experience the magic of The March Hare Bakery. Our passion for baking is evident in every bite, and we can't wait to share our creations with you.